pistachio
akbari pistachio
“Super Long Pistachios,” are a highly sought-after variety of pistachios primarily cultivated in Iran. They are distinguished by their elongated, almond-like shape, large size, and rich, buttery flavor. This pistachio is also known as Abdullahi pistachio. Abdullahi pistachio has a straight and elongated kernel and is considered one of the most important varieties due to its very elegant appearance. The main hub of Akbari pistachio cultivation is in Rafsanjan. Akbari pistachio can be considered one of the most luxurious nuts.
kaleh ghouchi pistachio
This kind of pistachios is called as Kalleh Ghouchi, that is the Jumbo type and it’s belong to Round Pistachios Family.
Kalleh Ghouchi Pistachio Size Grades
Kalleh Ghouchi pistachios are sorted by how many kernels fit into one ounce—the fewer the kernels, the larger the nut.
Kalle Ghouchi Pistachio (Kale Ghoochi Pistachio or Jumbo Pistachio or Raskharouf in Persian پسته کله قوچی) is one of the best pistachios varieties in Iran which is one of the most commercial and economical type in Iran. This type is classified from large pistachio cultivars to round or hazelnut varieties. Due to the large size of this pistachio, its export is of great economic value. The popularity of Kalleh Ghouchi Pistachio is due to its large nuts and good taste. It may be similar to Fandoghi (round) pistachio, but it is generally larger and has a heavier weight and therefore has a smaller number per kilo. This kind of pistachios is called as Kalleh ghochi, that is the Jumbo type and it’s belong to Round Pistachios Family.
Kalleh Ghouchi is a premium Iranian pistachio variety, famous for its large, round shape, rich flavor, and high fat content. The name translates to “ram’s head” in Persian, referring to its plump, rounded appearance.
ahmad aghaei pistachio
that is one of the LONG types. The most common characteristic to identify this type is the shape which is long but the size of its length is different. In addition to coarseness and size, this type of pistachios is different from others regarding to having bony white shell and different taste. Ahmad Aghaei is a premium long‐shaped Iranian pistachio cultivar known for its bright shell, robust size, and balanced flavor profile. It is widely grown around Rafsanjan and favored in export markets across Asia and Europe.
mountain pistachio
Improve blood sugar control with wild pistachios
Pistachios contain a significant amount of fiber, which slows down the absorption of sugar in the body and prevents blood sugar levels from rising. Also, pistachios contain a significant amount of protein and unsaturated fats, which are associated with lowering blood sugar levels and reducing the risk of cardiovascular diseases.
Strengthen the immune system with wild pistachios
Pistachios contain large amounts of vitamin E, phytochemicals, and antioxidants, which are effective as anti-inflammatory agents against various diseases and inflammations. Consuming sufficient amounts of wild pistachios can strengthen the immune system and give the body greater resistance to many diseases.
Maintain heart health with wild pistachios
Pistachios contain high amounts of unsaturated fats, which are effective in reducing the risk of cardiovascular diseases, increasing heart health, and reducing cholesterol levels in the body. Also, mountain pistachios contain large amounts of omega-3 fatty acids, which help increase cardiovascular health.